Horticultural Plants Nutrition

Keyword Index

A

Abiotic stress Effect of using Piriformospora indica and cadmium on some morphophysiological traits and concentration of nutrients of tomato in aeroponic system [Volume 4, (Issue 1, spring & summer), 2021, Pages 47-60]
Abiotic stress Investigation of the effects of biochar and wood vinegar on morpho-physiological traits of African marigold under salt stress [Volume 5, (Issue 1, spring & summer), 2023, Pages 151-161]
Acid salicylic Effect of salicylic acid, zinc Nano-oxide and sodium nitroprusside on pigments and fluorescence amount of sweet violet under water-deficit stress conditions [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 1-18]
Agar Optimization of Arabidopsis germination system for nutritional studies under soilless culture [Volume 2, (Issue 1, spring & summer), 2019, Pages 21-32]
Akbari cultivar The influence of haloalkaliphilic bacteria on pistachio seedlings' vegetative growth and some nutrient concentration [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 123-144]
Algae extract تاثیرکودهای زیستی بر صفات مورفوفیزیولوژیک شنبلیله (Trigonella foenum-graecum L.) در شرایط مختلف رطوبتی [Volume 2, (Issue 1, spring & summer), 2019, Pages 145-163]
Alkalibacillus haloalkaliphilus bacteria The influence of haloalkaliphilic bacteria on pistachio seedlings' vegetative growth and some nutrient concentration [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 123-144]
Alternate bearing Effect of foliar application of Naphthalene acetic acid and Carbaryl and leaf nutrition of urea and magnesium sulfate on alternate bearing reduction of Kinnow mandarin in Dezful region [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 117-130]
Amino acids Effect of Split Time of Nitrogen Fertilizer and Selenium on Activity Antioxidant Enzymes and Flavor Precursors of Edible Onion (Allium cepa L.) [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 87-106]
Amino acids The morphophysiological responses of Physalis alkekengi to foliar applications of amino acids under drought stress conditions [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 71-86]
Amino acids Effects of different fertilizers and the foliar application of L-phenylalanine on mineral contents of hyssop [Hyssopus officinalis L. subsp. angustifolius (Bieb.)] [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 13-28]
Ammonium Effect of different ratio of NO3:NH4 on growth and functional of physalis alkekengi [Volume 2, (Issue 1, spring & summer), 2019, Pages 51-66]
Animal manure Effect of organic and chemical fertilizers on growth indices, yield and yield components of Guar in different plant densities [Volume 3, (Issue 1, spring & summer), 2020, Pages 87-104]
Anthocyanin The Effect of biological fertilizer nitroxin on Secound Metabolits of Saffron (Crocus sativus L.) [Volume 1, (Issue 1, spring & summer), 2018, Pages 17-28]
Anthocyanin Growth and physiological characters of radish in response to humic acid enriched with MS medium [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 130-141]
Anthocyanin Evaluation of different feeding schedules on morphological traits, economical yield and photosynthetic pigments of roselle (Hibiscus sabdariffa L.) [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 131-144]
Anthracnose Effects of potassium nitrate on growth and photosynthetic pigments of basil under Colletotrichum gloeosporioides infection [Volume 1, (Issue 1, spring & summer), 2018, Pages 49-58]
Anti-Oxidant Evaluation of leaf yield, physiological and biochemical characteristics of Green Tea (Camellia sinensis L.) in response to different irrigation regimes and foliar application of Cu and Zn nano-Chelate [Volume 5, (Issue 1, spring & summer), 2023, Pages 28-43]
Antioxidant Activity Impacts of Preharvest Sprays of Fulvic Acid on Qualitative and Antioxidant Properties of Sour Cherry cv. Gysy' [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 93-106]
Antioxidant Activity Evaluation of the effects of chelated plus nano fertilizer on yield factors and some secondary metabolites in Marigold (Calendula officinalis L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 97-112]
Antioxidant Activity Morphophysiological response of basil under carbon dioxide and ethanol nutrition [Volume 4, (Issue 1, spring & summer), 2021, Pages 129-142]
Antioxidant Activity Investigating the morphological and biochemical reactions of two species of chicory (Cichorium sp.) in the application of different amounts of ammonium sulfate [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 57-74]
Antioxidant capacity Effects of foliar application of urea, zinc sulfate and boric acid on the quality and concentration of those elements in golden kiwifruit (Actinidia chinensis L.) [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 145-164]
Antioxidant enzymes Improvement of quantitative and qualitative characteristics of coriander using native zinc solubilizing bacteria and zinc sulfate under greenhouse condition [Volume 5, (Issue 1, spring & summer), 2023, Pages 1-16]
Apple (Malus domestica L.) Effect of foliar spraying of Fe, Zn and Humic acid on some qualitative and quantitative traits of the apple (Malus damestica Borkh cv. Golden Delicious) [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 145-162]
Apricot Microscopic study of fertilization and fruit set in apricot cultivars sprayed by zinc [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 1-14]
Apricot Microscopic study of the effect of Boron foliar application on pollen tube penetration and fruit set in apricot cultivars [Volume 3, (Issue 1, spring & summer), 2020, Pages 121-132]
Ascorbic Acid Effects of foliar application of urea, zinc sulfate and boric acid on the quality and concentration of those elements in golden kiwifruit (Actinidia chinensis L.) [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 145-164]
Azospirillum Effect of irrigation interval, bio and non‌-biofertilizers on yield components and some of biochemical compounds in Thyme (Thymus vulgaris L.) [Volume 3, (Issue 1, spring & summer), 2020, Pages 51-68]
Azotobacter Effect of density, biological and chemical fertilizers on quantitative and qualitative yield of common chicory (Cichorium intybus) [Volume 3, (Issue 1, spring & summer), 2020, Pages 147-162]

B

Bacillus subtilis Improvement of yield and photosynthetic indices of ‘Lollo Rosso’ lettuce by bacterial biofertilizer at different concentrations of phosphorus under hydroponic culture [Volume 4, (Issue 1, spring & summer), 2021, Pages 143-158]
Balngo The effects of nitrogen ratio (Ammonium: Nitrate) supply on Dry Matter and the biochemical composition and proline content of areal and root organs of Balngue (Lalemanthia royleana L.) in saline conditions [Volume 1, (Issue 2, Autumn & Winter), 2018, Pages 65-76]
Basil Effects of potassium nitrate on growth and photosynthetic pigments of basil under Colletotrichum gloeosporioides infection [Volume 1, (Issue 1, spring & summer), 2018, Pages 49-58]
Bicarbonate Sodium Evaluation of growth characteristicsthe and changes in the concentration of macro and micro nutrients of garlic affected by alkalinity and nitrogen sources in hydroponic culture [Volume 2, (Issue 1, spring & summer), 2019, Pages 33-50]
Biochemical respons Evaluation of morphophysiological response of radish to Pb and Ni in soil and aeroponic system [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 213-231]
Bio fertilizer the effect of bio fertilizer nitroxin and superabsorbent on growing traits and yield components of corn in water stress condition [Volume 2, (Issue 1, spring & summer), 2019, Pages 99-115]
Bio-fertilizer Investigation the possibility of partial replacing urea fertilizer with bio-fertilizers in the production of Dill (Anethum graveolens L.) [Volume 2, (Issue 1, spring & summer), 2019, Pages 116-128]
Biological concentration Study of Nitrate and Heavy Metal Pollutant Concentration in Soil and Edible Leafy vegetables and Risk Assessment of its Consumption with Hazard Quotient Index [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 145-158]
Boron Microscopic study of the effect of Boron foliar application on pollen tube penetration and fruit set in apricot cultivars [Volume 3, (Issue 1, spring & summer), 2020, Pages 121-132]
Boron The effect of foliar spray of sucrose and certain mineral nutrients on carbohydrates partitioning in radish (Rhaphunus sativus var. sativus) [Volume 4, (Issue 1, spring & summer), 2021, Pages 79-96]
Boron Effect of foliar application of some micronutrients on growth, biomass and morpho-physiological characteristics of basil in three different cultivation systems [Volume 5, (Issue 1, spring & summer), 2023, Pages 81-94]
Boron Study of Manure and Micronutrients Effects on Quantitative and Qualitative Characteristics of Cantaloupe (Cucumis Melo Var. Semsouri) in a Calcareous soil [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 57-72]

C

Cadmium Study of the effects of cadmium and vermicompost on some growth parameters of spinach (Spinaceaoleracea L.) [Volume 1, (Issue 2, Autumn & Winter), 2018, Pages 25-36]
Cadmium Investigating the effects of municipal waste compost and nitrogen application on the yield and concentration of heavy metals in soil and Spinach (Spinacea oleracea. L) [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 178-197]
Cadmium Study of Nitrate and Heavy Metal Pollutant Concentration in Soil and Edible Leafy vegetables and Risk Assessment of its Consumption with Hazard Quotient Index [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 145-158]
Caffeic Acid Morphological and phytochemical response of garlic (Allium sativum) to sulphur, humic acid and vermiwash nutrition [Volume 3, (Issue 1, spring & summer), 2020, Pages 23-36]
Calcium salts Effects of pre-harvest calcium compounds sprays on quality and antioxidant properties of pear cv.“Dargazi” [Volume 2, (Issue 1, spring & summer), 2019, Pages 129-144]
Camarosa Growth and yield comparison of two strawberry (Fragaria ×ananassa Duch) cultivars in open field under soil and soilless cultures [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 142-157]
Camelina Investigate the Effect of Different Amounts of Nitrogen and Potassium Fertilizers on the Yield and Quality of Camelina (Camelina sativa L.) [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 183-200]
Carbaryl Effect of foliar application of Naphthalene acetic acid and Carbaryl and leaf nutrition of urea and magnesium sulfate on alternate bearing reduction of Kinnow mandarin in Dezful region [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 117-130]
Carbohydrates Effect of irrigation interval, bio and non‌-biofertilizers on yield components and some of biochemical compounds in Thyme (Thymus vulgaris L.) [Volume 3, (Issue 1, spring & summer), 2020, Pages 51-68]
Carotenoids The effect of nitrogen and silicon treatment on some quantitative and qualitative traits of fenugreek (Trigonella foenum graecum L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 159-172]
Carotenoids Effect of Organic Fertilizers and Salicylic Acid on Growth Traits, Flavonoid, Photosynthetic Pigments, and Essential Oil in Dragonhead (Dracocephalum moldavica L.) [Volume 5, (Issue 1, spring & summer), 2023, Pages 68-80]
Catalase Morpho-physiological responses of purslane (Portulaca oleracea L.) to humic acid under Nickle stress [Volume 2, (Issue 1, spring & summer), 2019, Pages 1-20]
Catalases Effect of Split Time of Nitrogen Fertilizer and Selenium on Activity Antioxidant Enzymes and Flavor Precursors of Edible Onion (Allium cepa L.) [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 87-106]
Cd Investigating the effects of municipal waste compost and nitrogen application on the yield and concentration of heavy metals in soil and fruit of tomatoe(Solanum lycopersicum) [Volume 2, (Issue 1, spring & summer), 2019, Pages 164-182]
Celery Study of nitrate concentration in Varamin plain leafy vegetables and evaluation of its risk for human [Volume 3, (Issue 1, spring & summer), 2020, Pages 69-86]
Cerium dioxide Effect of three kinds nanoparticles and methyl jasmonate on antioxidant system activity in Cannabis sativa L. [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 109-122]
Chemical Fertilizer Investigate the Effect of Different Amounts of Nitrogen and Potassium Fertilizers on the Yield and Quality of Camelina (Camelina sativa L.) [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 183-200]
Chlorogenic acid The effect of urea, nano-nitrogen fertilizer and amino acid on polyphenolic compounds of purple coneflower (Echinaceae purpurea L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 61-78]
Chlorophyll Effect of silicon on nutrient concentration, photosynthetic pigments and fruit quality of strawberry cv. Camarosa [Volume 2, (Issue 1, spring & summer), 2019, Pages 85-98]
Chlorophyll Growth and physiological characters of radish in response to humic acid enriched with MS medium [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 130-141]
Chlorophyll Effect of silicon and methyl jasmonate on some morphological traits and photosynthetic parameters in common purslane (Portulaca oleracea L.) [Volume 3, (Issue 1, spring & summer), 2020, Pages 175-186]
Chlorophyll Morphophysiological and growth responses of sesame plant to combined use of sulfur and Thiobacillus [Volume 3, (Issue 1, spring & summer), 2020, Pages 133-146]
Chlorophyll The effect of nitrogen and silicon treatment on some quantitative and qualitative traits of fenugreek (Trigonella foenum graecum L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 159-172]
Chlorophyll Effect of Organic Fertilizers and Salicylic Acid on Growth Traits, Flavonoid, Photosynthetic Pigments, and Essential Oil in Dragonhead (Dracocephalum moldavica L.) [Volume 5, (Issue 1, spring & summer), 2023, Pages 68-80]
Chlorophyll Influence of different nitrate levels of nutrient solution on morphological and physiological characteristics of spider plant (Chlorophytum comosum) [Volume 5, (Issue 1, spring & summer), 2023, Pages 125-137]
Chlorophyll The effect of foliar application of Sequential2-Omax on growth and physiological indices of tomato seedlings (Solanum lycopersicum) [(Articles in Press)]
Chlorophyll fluorescence Effect of salicylic acid, zinc Nano-oxide and sodium nitroprusside on pigments and fluorescence amount of sweet violet under water-deficit stress conditions [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 1-18]
Citrus Effects of Nitrogen and Zinc on quantitative and qualitative of sweet lime (Citrus limmetta Tan.) fruits grafted onto Mexican lime rootstock in calcareous soil condition [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 41-56]
Cocopeat Foliar application of seaweed extract, silicon and selenium improve growth characteristics and yield of tomatoes in different hydroponic substrates [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 1-12]
Compost Investigating the effects of municipal waste compost and nitrogen application on the yield and concentration of heavy metals in soil and Spinach (Spinacea oleracea. L) [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 178-197]
Coriandrum sativum Improvement of quantitative and qualitative characteristics of coriander using native zinc solubilizing bacteria and zinc sulfate under greenhouse condition [Volume 5, (Issue 1, spring & summer), 2023, Pages 1-16]
Correlation Investigating the effects of municipal waste compost and nitrogen application on the yield and concentration of heavy metals in soil and fruit of tomatoe(Solanum lycopersicum) [Volume 2, (Issue 1, spring & summer), 2019, Pages 164-182]
Cow manure The effect of organic, chemical fertilizer and superabsorbant on nutritional status of sure orange rootstock (Citrus aurantium) [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 198-212]
Cut flower The effect of seaweed extract and LED on the growth of Lisianthus [Volume 5, (Issue 1, spring & summer), 2023, Pages 138-150]
Cut flowers Improving morphological and physiological parameters of liliy (Lilium Longiflorum) by phosphours and mycorrhizal fungi [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 73-84]
Cut flowers Effect of different levels of calcium and boron on the quantitative and qualitative characteristics of Pollianthes tuberosa [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 85-94]

E

Economic justification The effect of different amounts of nitrogen fertilizer and poultry manure on yield and nitrate concentration in autumn potato crop in Jiroft region [Volume 5, (Issue 1, spring & summer), 2023, Pages 44-55]
Edible Garlic Morphological and phytochemical response of garlic (Allium sativum) to sulphur, humic acid and vermiwash nutrition [Volume 3, (Issue 1, spring & summer), 2020, Pages 23-36]
Electrophorese Impact of Nano-Fe fertilizer rates on germination traits and protein pattern of three Mellisa offisinalis species [Volume 1, (Issue 1, spring & summer), 2018, Pages 59-68]
Elicitor Effect of three kinds nanoparticles and methyl jasmonate on antioxidant system activity in Cannabis sativa L. [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 109-122]
Endophytic fungi Improving Morphological and Physiological Parameters of Rose Flower (Cultivar Bordeaux) by Application of Humic Acid, (Glomus Etunicatum) and (Piriformospora Indica) Fungies [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 71-92]
Endophytic fungi Effect of using Piriformospora indica and cadmium on some morphophysiological traits and concentration of nutrients of tomato in aeroponic system [Volume 4, (Issue 1, spring & summer), 2021, Pages 47-60]
Energy dispersive X-ray Silicon foliar feeding efficiency and its effect on yield of tomato [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 45-56]
Essential oil Effect of Balanced Fertilization, Bio fertilizers on the Yield and Chemical Compound Characteristics of Lemon Verbena (Lippia citriodora) [Volume 1, (Issue 1, spring & summer), 2018, Pages 29-40]
Essential oil Investigation the possibility of partial replacing urea fertilizer with bio-fertilizers in the production of Dill (Anethum graveolens L.) [Volume 2, (Issue 1, spring & summer), 2019, Pages 116-128]
Essential oil Effect of Organic Fertilizers and Salicylic Acid on Growth Traits, Flavonoid, Photosynthetic Pigments, and Essential Oil in Dragonhead (Dracocephalum moldavica L.) [Volume 5, (Issue 1, spring & summer), 2023, Pages 68-80]

F

Fertigation Effects of organic, biological and chemical fertilizers on yield and chemical compounds of barberry during on-year [Volume 2, (Issue 1, spring & summer), 2019, Pages 67-84]
Fertigation Influence of different nitrate levels of nutrient solution on morphological and physiological characteristics of spider plant (Chlorophytum comosum) [Volume 5, (Issue 1, spring & summer), 2023, Pages 125-137]
Fertilization The effect of foliar application of Sequential2-Omax on growth and physiological indices of tomato seedlings (Solanum lycopersicum) [(Articles in Press)]
Fertilizer Investigation of the effect of vermicompost and biochar on some quantitative and qualitative characteristics of tomatoes under salinity conditions [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 163-182]
Flavonoids Effects of foliar application of urea, zinc sulfate and boric acid on the quality and concentration of those elements in golden kiwifruit (Actinidia chinensis L.) [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 145-164]
Flavonoids Investigating the morphological and biochemical reactions of two species of chicory (Cichorium sp.) in the application of different amounts of ammonium sulfate [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 57-74]
Floating system Ameliorating effect of foliar applied proline on morphological and nutritional characteristics of UCB1 pistachio rootstock under drought stress conditions [Volume 5, (Issue 1, spring & summer), 2023, Pages 113-124]
Floating system Evaluation of nutrient concentration of lettuce cultivars by different methods of nutrient solution replacement in a floating hydroponic system [Volume 5, (Issue 1, spring & summer), 2023, Pages 95-112]
Flower dry weight Study the effect of different mycorrhizal fungi on some growth indices, photosynthetic pigments, flavonoids and carotenoid content of pot marigold flower [Volume 3, (Issue 1, spring & summer), 2020, Pages 37-50]
Flower yield Influence of titanium dioxide nanoparticles on growth characteristic and nutrient uptake of marigold under NaCl stress [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 113-128]
Foliar application Study of phosphorus uptake efficiency and some of the growth and physiological characteristics of peach in the conditions of different sources and methods of phosphorus fertilizer use. "Prunus persica var. Platycarpa" [Volume 1, (Issue 2, Autumn & Winter), 2018, Pages 15-24]
Foliar application The effect of poultry manure and zinc sulfate on growth and yield of cantaloupe (Cucumis melo L.) in competition with weeds [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 47-70]
Foliar application The morphophysiological responses of Physalis alkekengi to foliar applications of amino acids under drought stress conditions [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 71-86]
Foliar application Effects of foliar application of fulvic acid and zinc oxide nanoparticle on some growth parameters and essential oils of lemon basil (Melissa officinalis L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 17-30]
Foliar application Improvement of the quantitative and qualitative properties of spinach with the use of selenium and green selenium nanoparticles [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 129-144]
Foliar application Foliar application of seaweed extract, silicon and selenium improve growth characteristics and yield of tomatoes in different hydroponic substrates [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 1-12]
Foliar application Study of Manure and Micronutrients Effects on Quantitative and Qualitative Characteristics of Cantaloupe (Cucumis Melo Var. Semsouri) in a Calcareous soil [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 57-72]
Foliar application Effect of different levels of calcium and boron on the quantitative and qualitative characteristics of Pollianthes tuberosa [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 85-94]
Foliar Spray Impacts of Preharvest Sprays of Fulvic Acid on Qualitative and Antioxidant Properties of Sour Cherry cv. Gysy' [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 93-106]
Fruit-bearing vegetables Evaluation of Nitrate Status in Some Highly Consumed Vegetables of Kermanshah City in winter [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 85-98]
Fruit cracking Effects of Foliar Application of Gibberellic Acid, Copper Sulphate and Potassium Sulphate on Quantitative and Qualitative Characteristics of Pomegranate Fruit [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 75-84]
Fruit firmness The Effect of Foliar Application of Different Concentrations of Calcium on the Fruit Quality of Golden Delicious Apple Before Harvest [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 201-211]
Fulvic Acid Impacts of Preharvest Sprays of Fulvic Acid on Qualitative and Antioxidant Properties of Sour Cherry cv. Gysy' [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 93-106]
Fusarium oxysporum Survey correlation between some soil physicochemical properties on the severity of tomato Fusarium wilt and yield in the Ramian region, Golestan province, Iran [Volume 4, (Issue 1, spring & summer), 2021, Pages 1-16]

G

Gallic acid The effect of urea, nano-nitrogen fertilizer and amino acid on polyphenolic compounds of purple coneflower (Echinaceae purpurea L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 61-78]
Garlic Evaluation of growth characteristicsthe and changes in the concentration of macro and micro nutrients of garlic affected by alkalinity and nitrogen sources in hydroponic culture [Volume 2, (Issue 1, spring & summer), 2019, Pages 33-50]
Gaviota Growth and yield comparison of two strawberry (Fragaria ×ananassa Duch) cultivars in open field under soil and soilless cultures [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 142-157]
Germination and vegetative traits Improvement of quantitative and qualitative characteristics of coriander using native zinc solubilizing bacteria and zinc sulfate under greenhouse condition [Volume 5, (Issue 1, spring & summer), 2023, Pages 1-16]
Gibberellic acid Effects of Foliar Application of Gibberellic Acid, Copper Sulphate and Potassium Sulphate on Quantitative and Qualitative Characteristics of Pomegranate Fruit [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 75-84]
Gibberellin Increasing the growth and flowering indices of Polianthes in response to different concentrations of phosphorus and gibberellic acid in hydroponic culture conditions [Volume 5, (Issue 1, spring & summer), 2023, Pages 162-177]
Glomus etanicatum Study the effect of different mycorrhizal fungi on some growth indices, photosynthetic pigments, flavonoids and carotenoid content of pot marigold flower [Volume 3, (Issue 1, spring & summer), 2020, Pages 37-50]
Glomus mosseae Study the effect of different mycorrhizal fungi on some growth indices, photosynthetic pigments, flavonoids and carotenoid content of pot marigold flower [Volume 3, (Issue 1, spring & summer), 2020, Pages 37-50]
Golden Delicious Apple The Effect of Foliar Application of Different Concentrations of Calcium on the Fruit Quality of Golden Delicious Apple Before Harvest [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 201-211]
Golestan Survey correlation between some soil physicochemical properties on the severity of tomato Fusarium wilt and yield in the Ramian region, Golestan province, Iran [Volume 4, (Issue 1, spring & summer), 2021, Pages 1-16]
Green nanoparticles Improvement of the quantitative and qualitative properties of spinach with the use of selenium and green selenium nanoparticles [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 129-144]
Growth Influence of three types of superabsorbents on growth characteristic and elements uptake in basil under salinity stress [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 159-174]
Growth index Influence of growth promoting bacteria on growth and physiological traits of pistachio in saline soils [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 107-129]

H

H2O2 Effects of nitric oxide on some physicochemical characteristics of NaCl salinity stress tolerance in Pyrodwarf and OHF69 pear roostocks [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 99-112]
Heavy metal Effect of using Piriformospora indica and cadmium on some morphophysiological traits and concentration of nutrients of tomato in aeroponic system [Volume 4, (Issue 1, spring & summer), 2021, Pages 47-60]
Heavy metals Effect of some symbiotic fungi and iron nanoparticles on morphological and physiological traits of purslane (Portulaca oleracea L.) under cadmium stress [Volume 3, (Issue 1, spring & summer), 2020, Pages 1-22]
Humic acid Morpho-physiological responses of purslane (Portulaca oleracea L.) to humic acid under Nickle stress [Volume 2, (Issue 1, spring & summer), 2019, Pages 1-20]
Humic acid Effects of organic, biological and chemical fertilizers on yield and chemical compounds of barberry during on-year [Volume 2, (Issue 1, spring & summer), 2019, Pages 67-84]
Humic acid Improving Morphological and Physiological Parameters of Rose Flower (Cultivar Bordeaux) by Application of Humic Acid, (Glomus Etunicatum) and (Piriformospora Indica) Fungies [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 71-92]
Humic acid Evaluation of different feeding schedules on morphological traits, economical yield and photosynthetic pigments of roselle (Hibiscus sabdariffa L.) [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 131-144]
Humic acid Effect of foliar spraying of Fe, Zn and Humic acid on some qualitative and quantitative traits of the apple (Malus damestica Borkh cv. Golden Delicious) [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 145-162]
Hydroponic Evaluation of growth characteristicsthe and changes in the concentration of macro and micro nutrients of garlic affected by alkalinity and nitrogen sources in hydroponic culture [Volume 2, (Issue 1, spring & summer), 2019, Pages 33-50]
Hydroponic Growth and yield comparison of two strawberry (Fragaria ×ananassa Duch) cultivars in open field under soil and soilless cultures [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 142-157]
Hydroponic Effect of phosphorus spraying and nutrigation on growth, yield and quality of strawberries in soilless culture [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 107-116]
Hydroponic Foliar application of seaweed extract, silicon and selenium improve growth characteristics and yield of tomatoes in different hydroponic substrates [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 1-12]
Hydroponics The effect of foliar application of glucose and mono potassium phosphate (KH2PO4) on some characteristics of strawberry cultivar "Camarosa" in Hydroponic condition [Volume 1, (Issue 2, Autumn & Winter), 2018, Pages 51-64]
Hydroponics Effect of different ratio of NO3:NH4 on growth and functional of physalis alkekengi [Volume 2, (Issue 1, spring & summer), 2019, Pages 51-66]
Hydroponics Effect of foliar application of some micronutrients on growth, biomass and morpho-physiological characteristics of basil in three different cultivation systems [Volume 5, (Issue 1, spring & summer), 2023, Pages 81-94]
Hyssopus Effects of different fertilizers and the foliar application of L-phenylalanine on mineral contents of hyssop [Hyssopus officinalis L. subsp. angustifolius (Bieb.)] [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 13-28]

L

LAI Effect of organic and chemical fertilizers on growth indices, yield and yield components of Guar in different plant densities [Volume 3, (Issue 1, spring & summer), 2020, Pages 87-104]
Lead Study of Nitrate and Heavy Metal Pollutant Concentration in Soil and Edible Leafy vegetables and Risk Assessment of its Consumption with Hazard Quotient Index [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 145-158]
Leaf area The effect of foliar application of Sequential2-Omax on growth and physiological indices of tomato seedlings (Solanum lycopersicum) [(Articles in Press)]
Leaf chlorophyll Evaluation of different feeding schedules on morphological traits, economical yield and photosynthetic pigments of roselle (Hibiscus sabdariffa L.) [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 131-144]
Leaf penetration Silicon foliar feeding efficiency and its effect on yield of tomato [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 45-56]
Leaf weight The Effect of Salinity on Some Growth Parameter and Root Morphology of Three Pistachio Cultivars [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 17-28]
Leafy vegetables Evaluation of Nitrate Status in Some Highly Consumed Vegetables of Kermanshah City in winter [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 85-98]
LED The effect of seaweed extract and LED on the growth of Lisianthus [Volume 5, (Issue 1, spring & summer), 2023, Pages 138-150]
Lettuce Study of nitrate concentration in Varamin plain leafy vegetables and evaluation of its risk for human [Volume 3, (Issue 1, spring & summer), 2020, Pages 69-86]
Lettuce Ameliorating effect of foliar applied proline on morphological and nutritional characteristics of UCB1 pistachio rootstock under drought stress conditions [Volume 5, (Issue 1, spring & summer), 2023, Pages 113-124]
Lettuce Evaluation of nutrient concentration of lettuce cultivars by different methods of nutrient solution replacement in a floating hydroponic system [Volume 5, (Issue 1, spring & summer), 2023, Pages 95-112]
Limonene Investigation the possibility of partial replacing urea fertilizer with bio-fertilizers in the production of Dill (Anethum graveolens L.) [Volume 2, (Issue 1, spring & summer), 2019, Pages 116-128]

M

Macro elements Effect of density, biological and chemical fertilizers on quantitative and qualitative yield of common chicory (Cichorium intybus) [Volume 3, (Issue 1, spring & summer), 2020, Pages 147-162]
Macro nutrient Influence of titanium dioxide nanoparticles on growth characteristic and nutrient uptake of marigold under NaCl stress [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 113-128]
Magnesium The effect of foliar spray of sucrose and certain mineral nutrients on carbohydrates partitioning in radish (Rhaphunus sativus var. sativus) [Volume 4, (Issue 1, spring & summer), 2021, Pages 79-96]
Maize the effect of bio fertilizer nitroxin and superabsorbent on growing traits and yield components of corn in water stress condition [Volume 2, (Issue 1, spring & summer), 2019, Pages 99-115]
Malondialdehyde Morpho-physiological responses of purslane (Portulaca oleracea L.) to humic acid under Nickle stress [Volume 2, (Issue 1, spring & summer), 2019, Pages 1-20]
Manganese Effect of foliar application of some micronutrients on growth, biomass and morpho-physiological characteristics of basil in three different cultivation systems [Volume 5, (Issue 1, spring & summer), 2023, Pages 81-94]
Marigold Evaluation of the effects of chelated plus nano fertilizer on yield factors and some secondary metabolites in Marigold (Calendula officinalis L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 97-112]
Maximum permitted consumption Study of nitrate concentration in Varamin plain leafy vegetables and evaluation of its risk for human [Volume 3, (Issue 1, spring & summer), 2020, Pages 69-86]
Medicinal plant Effects of different fertilizers and the foliar application of L-phenylalanine on mineral contents of hyssop [Hyssopus officinalis L. subsp. angustifolius (Bieb.)] [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 13-28]
Medicinal plants Effects of foliar application of fulvic acid and zinc oxide nanoparticle on some growth parameters and essential oils of lemon basil (Melissa officinalis L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 17-30]
Medicinal plants The effect of nitrogen and silicon treatment on some quantitative and qualitative traits of fenugreek (Trigonella foenum graecum L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 159-172]
Melissa officinalis L Impact of Nano-Fe fertilizer rates on germination traits and protein pattern of three Mellisa offisinalis species [Volume 1, (Issue 1, spring & summer), 2018, Pages 59-68]
Melon Study of Manure and Micronutrients Effects on Quantitative and Qualitative Characteristics of Cantaloupe (Cucumis Melo Var. Semsouri) in a Calcareous soil [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 57-72]
Micro nutrient Influence of titanium dioxide nanoparticles on growth characteristic and nutrient uptake of marigold under NaCl stress [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 113-128]
Micronutrients The effect of poultry manure and zinc sulfate on growth and yield of cantaloupe (Cucumis melo L.) in competition with weeds [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 47-70]
Mono potassium phosphate The effect of foliar application of glucose and mono potassium phosphate (KH2PO4) on some characteristics of strawberry cultivar "Camarosa" in Hydroponic condition [Volume 1, (Issue 2, Autumn & Winter), 2018, Pages 51-64]
Mono silicic acid Silicon foliar feeding efficiency and its effect on yield of tomato [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 45-56]
Mycorrhiza تاثیرکودهای زیستی بر صفات مورفوفیزیولوژیک شنبلیله (Trigonella foenum-graecum L.) در شرایط مختلف رطوبتی [Volume 2, (Issue 1, spring & summer), 2019, Pages 145-163]
Mycorrhiza Effect of density, biological and chemical fertilizers on quantitative and qualitative yield of common chicory (Cichorium intybus) [Volume 3, (Issue 1, spring & summer), 2020, Pages 147-162]
Mycorrhiza Effect of irrigation interval, bio and non‌-biofertilizers on yield components and some of biochemical compounds in Thyme (Thymus vulgaris L.) [Volume 3, (Issue 1, spring & summer), 2020, Pages 51-68]
Mycorrhiza fungi Improving Morphological and Physiological Parameters of Rose Flower (Cultivar Bordeaux) by Application of Humic Acid, (Glomus Etunicatum) and (Piriformospora Indica) Fungies [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 71-92]
Mycorrhizal fungi Improving morphological and physiological parameters of liliy (Lilium Longiflorum) by phosphours and mycorrhizal fungi [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 73-84]

N

Nano Biozar Evaluation of different feeding schedules on morphological traits, economical yield and photosynthetic pigments of roselle (Hibiscus sabdariffa L.) [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 131-144]
Nano-Fe fertilizer Impact of Nano-Fe fertilizer rates on germination traits and protein pattern of three Mellisa offisinalis species [Volume 1, (Issue 1, spring & summer), 2018, Pages 59-68]
Nano fertilizer Evaluation of the effects of chelated plus nano fertilizer on yield factors and some secondary metabolites in Marigold (Calendula officinalis L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 97-112]
Nanoparticles Effect of some symbiotic fungi and iron nanoparticles on morphological and physiological traits of purslane (Portulaca oleracea L.) under cadmium stress [Volume 3, (Issue 1, spring & summer), 2020, Pages 1-22]
Nanotechnology The effect of urea, nano-nitrogen fertilizer and amino acid on polyphenolic compounds of purple coneflower (Echinaceae purpurea L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 61-78]
Nanotechnology Effects of foliar application of fulvic acid and zinc oxide nanoparticle on some growth parameters and essential oils of lemon basil (Melissa officinalis L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 17-30]
Nano zinc oxide Effect of salicylic acid, zinc Nano-oxide and sodium nitroprusside on pigments and fluorescence amount of sweet violet under water-deficit stress conditions [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 1-18]
Naphthalene Acetic Acid Effect of foliar application of Naphthalene acetic acid and Carbaryl and leaf nutrition of urea and magnesium sulfate on alternate bearing reduction of Kinnow mandarin in Dezful region [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 117-130]
Ni Investigating the effects of municipal waste compost and nitrogen application on the yield and concentration of heavy metals in soil and fruit of tomatoe(Solanum lycopersicum) [Volume 2, (Issue 1, spring & summer), 2019, Pages 164-182]
Nickel Investigating the effects of municipal waste compost and nitrogen application on the yield and concentration of heavy metals in soil and Spinach (Spinacea oleracea. L) [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 178-197]
Nickel stress Morpho-physiological responses of purslane (Portulaca oleracea L.) to humic acid under Nickle stress [Volume 2, (Issue 1, spring & summer), 2019, Pages 1-20]
Nickle Study of Nitrate and Heavy Metal Pollutant Concentration in Soil and Edible Leafy vegetables and Risk Assessment of its Consumption with Hazard Quotient Index [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 145-158]
Ni(NO3)2 Evaluation of morphophysiological response of radish to Pb and Ni in soil and aeroponic system [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 213-231]
Nitrogen Effect of different ratio of NO3:NH4 on growth and functional of physalis alkekengi [Volume 2, (Issue 1, spring & summer), 2019, Pages 51-66]
Nitrogen Effect of density, biological and chemical fertilizers on quantitative and qualitative yield of common chicory (Cichorium intybus) [Volume 3, (Issue 1, spring & summer), 2020, Pages 147-162]
Nitrogen Influence of three types of superabsorbents on growth characteristic and elements uptake in basil under salinity stress [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 159-174]
Number of branch Increasing the growth and flowering indices of Polianthes in response to different concentrations of phosphorus and gibberellic acid in hydroponic culture conditions [Volume 5, (Issue 1, spring & summer), 2023, Pages 162-177]
Nutrient element Growth and yield comparison of two strawberry (Fragaria ×ananassa Duch) cultivars in open field under soil and soilless cultures [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 142-157]
Nutrient elements Survey correlation between some soil physicochemical properties on the severity of tomato Fusarium wilt and yield in the Ramian region, Golestan province, Iran [Volume 4, (Issue 1, spring & summer), 2021, Pages 1-16]
Nutrient elements Changes in growth and nutrient concentrations of fenugreek (Trigonella foenum groecum L.) in response to inoculation of different species of mycorrhizal fungi [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 33-44]
Nutrient elements Effects of Foliar Application of Gibberellic Acid, Copper Sulphate and Potassium Sulphate on Quantitative and Qualitative Characteristics of Pomegranate Fruit [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 75-84]
Nutrients Effect of silicon on nutrient concentration, photosynthetic pigments and fruit quality of strawberry cv. Camarosa [Volume 2, (Issue 1, spring & summer), 2019, Pages 85-98]
Nutrients Effect of Potassium Sulfate on Yield, Yield Components and Some Biochemical Properties of Summer Savory (Satureja hortensis L.) under Drought Stress [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 165-182]
Nutrient solutions Increasing the growth and flowering indices of Polianthes in response to different concentrations of phosphorus and gibberellic acid in hydroponic culture conditions [Volume 5, (Issue 1, spring & summer), 2023, Pages 162-177]
Nutrition Effect of chiken manure on vegetative criteria and photosynthetic pigments of saffron (Crocus sativus L.) [Volume 1, (Issue 1, spring & summer), 2018, Pages 1-16]
Nutrition Investigation the possibility of partial replacing urea fertilizer with bio-fertilizers in the production of Dill (Anethum graveolens L.) [Volume 2, (Issue 1, spring & summer), 2019, Pages 116-128]
Nutrition Improving Morphological and Physiological Parameters of Rose Flower (Cultivar Bordeaux) by Application of Humic Acid, (Glomus Etunicatum) and (Piriformospora Indica) Fungies [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 71-92]
Nutrition Improving morphological and physiological parameters of liliy (Lilium Longiflorum) by phosphours and mycorrhizal fungi [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 73-84]
Nutrition Effects of nano-biofertilizers and NPK application on yield and physiological characteristics of Borago officinalis L. under drought stress [Volume 5, (Issue 1, spring & summer), 2023, Pages 56-67]
Nutrition Evaluation of leaf yield, physiological and biochemical characteristics of Green Tea (Camellia sinensis L.) in response to different irrigation regimes and foliar application of Cu and Zn nano-Chelate [Volume 5, (Issue 1, spring & summer), 2023, Pages 28-43]

O

Ocimum basilicum Effect of nutrition of fish farm effluent on basil and purslane production [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 34-46]
Oil Yield Investigate the Effect of Different Amounts of Nitrogen and Potassium Fertilizers on the Yield and Quality of Camelina (Camelina sativa L.) [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 183-200]
Optimal consumption The effect of different amounts of nitrogen fertilizer and poultry manure on yield and nitrate concentration in autumn potato crop in Jiroft region [Volume 5, (Issue 1, spring & summer), 2023, Pages 44-55]
Organic acid Effect of different levels of humic acid and nano-zinc fertilizer on the antioxidant enzyme activities And essential oil of Savory (Satureja hortensis L.) [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 43-58]
Organic acid The Effect of Foliar Application of Different Concentrations of Calcium on the Fruit Quality of Golden Delicious Apple Before Harvest [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 201-211]
Organic fertilizer The effect of poultry manure and zinc sulfate on growth and yield of cantaloupe (Cucumis melo L.) in competition with weeds [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 47-70]
Organic fertilizer Effects of foliar application of fulvic acid and zinc oxide nanoparticle on some growth parameters and essential oils of lemon basil (Melissa officinalis L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 17-30]
Organic modifier Morphological and phytochemical response of garlic (Allium sativum) to sulphur, humic acid and vermiwash nutrition [Volume 3, (Issue 1, spring & summer), 2020, Pages 23-36]
Ornamental-medicinal plant Effect of salicylic acid, zinc Nano-oxide and sodium nitroprusside on pigments and fluorescence amount of sweet violet under water-deficit stress conditions [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 1-18]

P

PAL Impact of iron chelate on phenylalanine ammonia lyase enzyme activity and antioxidant properties of strawberry ‘kamarossa’ fruit during developmental stages [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 15-33]
Palmpeat Foliar application of seaweed extract, silicon and selenium improve growth characteristics and yield of tomatoes in different hydroponic substrates [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 1-12]
Pb Investigating the effects of municipal waste compost and nitrogen application on the yield and concentration of heavy metals in soil and fruit of tomatoe(Solanum lycopersicum) [Volume 2, (Issue 1, spring & summer), 2019, Pages 164-182]
Pb (NO3)2 Evaluation of morphophysiological response of radish to Pb and Ni in soil and aeroponic system [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 213-231]
Peperomia Effect of Growing Substrates on Vegetative Characteristics of Peperomia magnoliifolia in an Interior Green Wall [Volume 5, (Issue 1, spring & summer), 2023, Pages 17-27]
Petal juice Evaluation of Saffron extract and essential oil and salicylic acid treatment on germination and early growth stages of long fescue (Festuca arundinacea Scherb.) under sodium chloride stress [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 19-32]
PGPR Influence of growth promoting bacteria on growth and physiological traits of pistachio in saline soils [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 107-129]
Phenolic Compound Impacts of Preharvest Sprays of Fulvic Acid on Qualitative and Antioxidant Properties of Sour Cherry cv. Gysy' [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 93-106]
Phenolic compounds Effect of irrigation interval, bio and non‌-biofertilizers on yield components and some of biochemical compounds in Thyme (Thymus vulgaris L.) [Volume 3, (Issue 1, spring & summer), 2020, Pages 51-68]
Phenolic compounds Evaluation of the effects of chelated plus nano fertilizer on yield factors and some secondary metabolites in Marigold (Calendula officinalis L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 97-112]
Phenolic compounds Investigating the morphological and biochemical reactions of two species of chicory (Cichorium sp.) in the application of different amounts of ammonium sulfate [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 57-74]
Phloem The effect of foliar spray of sucrose and certain mineral nutrients on carbohydrates partitioning in radish (Rhaphunus sativus var. sativus) [Volume 4, (Issue 1, spring & summer), 2021, Pages 79-96]
Phloem sap The effect of foliar spray of sucrose and certain mineral nutrients on carbohydrates partitioning in radish (Rhaphunus sativus var. sativus) [Volume 4, (Issue 1, spring & summer), 2021, Pages 79-96]
Phosphate Barvar2 Effects of organic, biological and chemical fertilizers on yield and chemical compounds of barberry during on-year [Volume 2, (Issue 1, spring & summer), 2019, Pages 67-84]
Phosphate Barvar2 Evaluation of the yield and content of photosynthetic pigments of Plantago ovata in response to phosphorus fertilizers and planting method under drought stress [Volume 4, (Issue 1, spring & summer), 2021, Pages 113-128]
Phosphate-solubilizing microorganisms and Bacterial population Improvement of yield and photosynthetic indices of ‘Lollo Rosso’ lettuce by bacterial biofertilizer at different concentrations of phosphorus under hydroponic culture [Volume 4, (Issue 1, spring & summer), 2021, Pages 143-158]
Phosphor Improving morphological and physiological parameters of liliy (Lilium Longiflorum) by phosphours and mycorrhizal fungi [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 73-84]
Phosphorus Influence of three types of superabsorbents on growth characteristic and elements uptake in basil under salinity stress [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 159-174]
Phosphorus Increasing the growth and flowering indices of Polianthes in response to different concentrations of phosphorus and gibberellic acid in hydroponic culture conditions [Volume 5, (Issue 1, spring & summer), 2023, Pages 162-177]
Photosynthetic pigment Improvement of quantitative and qualitative characteristics of coriander using native zinc solubilizing bacteria and zinc sulfate under greenhouse condition [Volume 5, (Issue 1, spring & summer), 2023, Pages 1-16]
Physalis alkekengi The morphophysiological responses of Physalis alkekengi to foliar applications of amino acids under drought stress conditions [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 71-86]
Physiological index Influence of growth promoting bacteria on growth and physiological traits of pistachio in saline soils [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 107-129]
Phytoremediation Effect of some symbiotic fungi and iron nanoparticles on morphological and physiological traits of purslane (Portulaca oleracea L.) under cadmium stress [Volume 3, (Issue 1, spring & summer), 2020, Pages 1-22]
Pistachio Influence of growth promoting bacteria on growth and physiological traits of pistachio in saline soils [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 107-129]
Pistachio The influence of haloalkaliphilic bacteria on pistachio seedlings' vegetative growth and some nutrient concentration [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 123-144]
Plant growth promoting bacetria Improvement of quantitative and qualitative characteristics of coriander using native zinc solubilizing bacteria and zinc sulfate under greenhouse condition [Volume 5, (Issue 1, spring & summer), 2023, Pages 1-16]
Plant growth-promoting rhizobacteria Improvement of yield and photosynthetic indices of ‘Lollo Rosso’ lettuce by bacterial biofertilizer at different concentrations of phosphorus under hydroponic culture [Volume 4, (Issue 1, spring & summer), 2021, Pages 143-158]
Pomegranate Effects of Foliar Application of Gibberellic Acid, Copper Sulphate and Potassium Sulphate on Quantitative and Qualitative Characteristics of Pomegranate Fruit [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 75-84]
Portulaca oleracea Effect of nutrition of fish farm effluent on basil and purslane production [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 34-46]
Post-harvest life Effect of different levels of calcium and boron on the quantitative and qualitative characteristics of Pollianthes tuberosa [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 85-94]
Potassium nitrate Effects of potassium nitrate on growth and photosynthetic pigments of basil under Colletotrichum gloeosporioides infection [Volume 1, (Issue 1, spring & summer), 2018, Pages 49-58]
Potato The investigated effect selenium selenite on some quantitative and qualitative characteristics and accumulation of selenium and reduction nitrate accumulation in potato tubers (Solanum tuberosum L.). [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 59-70]
Proline Effect of New biostimulants based on amino acids on Medicinal Mint (Mentha spicat L.) under salinity stress [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 158-177]
Proline Evaluation of the yield and content of photosynthetic pigments of Plantago ovata in response to phosphorus fertilizers and planting method under drought stress [Volume 4, (Issue 1, spring & summer), 2021, Pages 113-128]
Proline Effects of nitric oxide on some physicochemical characteristics of NaCl salinity stress tolerance in Pyrodwarf and OHF69 pear roostocks [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 99-112]
Proline Influence of different nitrate levels of nutrient solution on morphological and physiological characteristics of spider plant (Chlorophytum comosum) [Volume 5, (Issue 1, spring & summer), 2023, Pages 125-137]
Pseudomonas Effect of irrigation interval, bio and non‌-biofertilizers on yield components and some of biochemical compounds in Thyme (Thymus vulgaris L.) [Volume 3, (Issue 1, spring & summer), 2020, Pages 51-68]
Pyrolysis Investigation of the effect of vermicompost and biochar on some quantitative and qualitative characteristics of tomatoes under salinity conditions [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 163-182]

S

Safranal Evaluation of Saffron extract and essential oil and salicylic acid treatment on germination and early growth stages of long fescue (Festuca arundinacea Scherb.) under sodium chloride stress [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 19-32]
Salinity The effects of nitrogen ratio (Ammonium: Nitrate) supply on Dry Matter and the biochemical composition and proline content of areal and root organs of Balngue (Lalemanthia royleana L.) in saline conditions [Volume 1, (Issue 2, Autumn & Winter), 2018, Pages 65-76]
Salinity The effect of organic, chemical fertilizer and superabsorbant on nutritional status of sure orange rootstock (Citrus aurantium) [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 198-212]
Seaweed Foliar application of seaweed extract, silicon and selenium improve growth characteristics and yield of tomatoes in different hydroponic substrates [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 1-12]
Seaweed Extract Morphological and yield responses of Silybum marianum L. to chemical and biological fertilizers in different planting dates [Volume 4, (Issue 1, spring & summer), 2021, Pages 173-186]
Seaweed Extract The effect of seaweed extract and LED on the growth of Lisianthus [Volume 5, (Issue 1, spring & summer), 2023, Pages 138-150]
Secondary metabolite Effects of foliar application of fulvic acid and zinc oxide nanoparticle on some growth parameters and essential oils of lemon basil (Melissa officinalis L.) [Volume 4, (Issue 1, spring & summer), 2021, Pages 17-30]
Seed protein Investigate the Effect of Different Amounts of Nitrogen and Potassium Fertilizers on the Yield and Quality of Camelina (Camelina sativa L.) [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 183-200]
Seed swelling index Evaluation of the yield and content of photosynthetic pigments of Plantago ovata in response to phosphorus fertilizers and planting method under drought stress [Volume 4, (Issue 1, spring & summer), 2021, Pages 113-128]
Seed yield Evaluation of the yield and content of photosynthetic pigments of Plantago ovata in response to phosphorus fertilizers and planting method under drought stress [Volume 4, (Issue 1, spring & summer), 2021, Pages 113-128]
Selenium The investigated effect selenium selenite on some quantitative and qualitative characteristics and accumulation of selenium and reduction nitrate accumulation in potato tubers (Solanum tuberosum L.). [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 59-70]
Selenium Improvement of the quantitative and qualitative properties of spinach with the use of selenium and green selenium nanoparticles [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 129-144]
Sepals yield Evaluation of different feeding schedules on morphological traits, economical yield and photosynthetic pigments of roselle (Hibiscus sabdariffa L.) [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 131-144]
Sesame Morphophysiological and growth responses of sesame plant to combined use of sulfur and Thiobacillus [Volume 3, (Issue 1, spring & summer), 2020, Pages 133-146]
Shoot Study of the effects of cadmium and vermicompost on some growth parameters of spinach (Spinaceaoleracea L.) [Volume 1, (Issue 2, Autumn & Winter), 2018, Pages 25-36]
Silica Silicon foliar feeding efficiency and its effect on yield of tomato [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 45-56]
Silicon Effect of silicon on nutrient concentration, photosynthetic pigments and fruit quality of strawberry cv. Camarosa [Volume 2, (Issue 1, spring & summer), 2019, Pages 85-98]
Silybum marianum Morphological and yield responses of Silybum marianum L. to chemical and biological fertilizers in different planting dates [Volume 4, (Issue 1, spring & summer), 2021, Pages 173-186]
Sodium The influence of haloalkaliphilic bacteria on pistachio seedlings' vegetative growth and some nutrient concentration [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 123-144]
Sodium chloride Evaluation of Saffron extract and essential oil and salicylic acid treatment on germination and early growth stages of long fescue (Festuca arundinacea Scherb.) under sodium chloride stress [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 19-32]
Soilless culture Evaluation of morphophysiological response of radish to Pb and Ni in soil and aeroponic system [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 213-231]
Soilless culture Improvement of yield and photosynthetic indices of ‘Lollo Rosso’ lettuce by bacterial biofertilizer at different concentrations of phosphorus under hydroponic culture [Volume 4, (Issue 1, spring & summer), 2021, Pages 143-158]
Soilless culture Effect of using Piriformospora indica and cadmium on some morphophysiological traits and concentration of nutrients of tomato in aeroponic system [Volume 4, (Issue 1, spring & summer), 2021, Pages 47-60]
Soilless culture Ameliorating effect of foliar applied proline on morphological and nutritional characteristics of UCB1 pistachio rootstock under drought stress conditions [Volume 5, (Issue 1, spring & summer), 2023, Pages 113-124]
Soilless culture Evaluation of nutrient concentration of lettuce cultivars by different methods of nutrient solution replacement in a floating hydroponic system [Volume 5, (Issue 1, spring & summer), 2023, Pages 95-112]
Solanum lycopersicum Survey correlation between some soil physicochemical properties on the severity of tomato Fusarium wilt and yield in the Ramian region, Golestan province, Iran [Volume 4, (Issue 1, spring & summer), 2021, Pages 1-16]
Soluble carbohydrates Effect of Potassium Sulfate on Yield, Yield Components and Some Biochemical Properties of Summer Savory (Satureja hortensis L.) under Drought Stress [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 165-182]
Soluble sugars Effect of New biostimulants based on amino acids on Medicinal Mint (Mentha spicat L.) under salinity stress [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 158-177]
Sources of Nitrogen Evaluation of growth characteristicsthe and changes in the concentration of macro and micro nutrients of garlic affected by alkalinity and nitrogen sources in hydroponic culture [Volume 2, (Issue 1, spring & summer), 2019, Pages 33-50]
Sour cherry Impacts of Preharvest Sprays of Fulvic Acid on Qualitative and Antioxidant Properties of Sour Cherry cv. Gysy' [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 93-106]
Spinach Study of the effects of cadmium and vermicompost on some growth parameters of spinach (Spinaceaoleracea L.) [Volume 1, (Issue 2, Autumn & Winter), 2018, Pages 25-36]
Spinach Investigating the effects of municipal waste compost and nitrogen application on the yield and concentration of heavy metals in soil and Spinach (Spinacea oleracea. L) [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 178-197]
Spinach Study of nitrate concentration in Varamin plain leafy vegetables and evaluation of its risk for human [Volume 3, (Issue 1, spring & summer), 2020, Pages 69-86]
Spinach Improvement of the quantitative and qualitative properties of spinach with the use of selenium and green selenium nanoparticles [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 129-144]
Spray Effect of foliar application of Naphthalene acetic acid and Carbaryl and leaf nutrition of urea and magnesium sulfate on alternate bearing reduction of Kinnow mandarin in Dezful region [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 117-130]
Spraying Influence of iron leaf nutrition on chlorophyll content and some antioxidant enzyme activities of strawberry fruit cv. Camarosa [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 1-16]
Spraying The effect of foliar application of Sequential2-Omax on growth and physiological indices of tomato seedlings (Solanum lycopersicum) [(Articles in Press)]
SSOP+Zn-EDTA Two-year study on the role of balanced fertilization in orange fruit yield increase and tolerance to frost in [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 29-40]
Stem height The influence of haloalkaliphilic bacteria on pistachio seedlings' vegetative growth and some nutrient concentration [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 123-144]
Stepwise Regression تاثیرکودهای زیستی بر صفات مورفوفیزیولوژیک شنبلیله (Trigonella foenum-graecum L.) در شرایط مختلف رطوبتی [Volume 2, (Issue 1, spring & summer), 2019, Pages 145-163]
Strawberry The effect of foliar application of glucose and mono potassium phosphate (KH2PO4) on some characteristics of strawberry cultivar "Camarosa" in Hydroponic condition [Volume 1, (Issue 2, Autumn & Winter), 2018, Pages 51-64]
Strawberry Effect of silicon on nutrient concentration, photosynthetic pigments and fruit quality of strawberry cv. Camarosa [Volume 2, (Issue 1, spring & summer), 2019, Pages 85-98]
Strawberry fruit" Impact of iron chelate on phenylalanine ammonia lyase enzyme activity and antioxidant properties of strawberry ‘kamarossa’ fruit during developmental stages [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 15-33]
Stress تاثیرکودهای زیستی بر صفات مورفوفیزیولوژیک شنبلیله (Trigonella foenum-graecum L.) در شرایط مختلف رطوبتی [Volume 2, (Issue 1, spring & summer), 2019, Pages 145-163]
Stress Effect of some symbiotic fungi and iron nanoparticles on morphological and physiological traits of purslane (Portulaca oleracea L.) under cadmium stress [Volume 3, (Issue 1, spring & summer), 2020, Pages 1-22]
Stress Effects of nitric oxide on some physicochemical characteristics of NaCl salinity stress tolerance in Pyrodwarf and OHF69 pear roostocks [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 99-112]
Stress Evaluation of leaf yield, physiological and biochemical characteristics of Green Tea (Camellia sinensis L.) in response to different irrigation regimes and foliar application of Cu and Zn nano-Chelate [Volume 5, (Issue 1, spring & summer), 2023, Pages 28-43]
Sulfur Growth and physiological characters of radish in response to humic acid enriched with MS medium [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 130-141]
Sulfur Morphophysiological and growth responses of sesame plant to combined use of sulfur and Thiobacillus [Volume 3, (Issue 1, spring & summer), 2020, Pages 133-146]
Superabsorbent Material the effect of bio fertilizer nitroxin and superabsorbent on growing traits and yield components of corn in water stress condition [Volume 2, (Issue 1, spring & summer), 2019, Pages 99-115]
Superoxide dismutase Morpho-physiological responses of purslane (Portulaca oleracea L.) to humic acid under Nickle stress [Volume 2, (Issue 1, spring & summer), 2019, Pages 1-20]
Symbiosis Changes in growth and nutrient concentrations of fenugreek (Trigonella foenum groecum L.) in response to inoculation of different species of mycorrhizal fungi [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 33-44]

T

Tea Investigation of the effect of vermicompost and biochar on some quantitative and qualitative characteristics of tomatoes under salinity conditions [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 163-182]
Terracottem Influence of three types of superabsorbents on growth characteristic and elements uptake in basil under salinity stress [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 159-174]
The morphophysiological responses The morphophysiological responses of Physalis alkekengi to foliar applications of amino acids under drought stress conditions [Volume 3, (Issue 2, Autumn & Winter), 2020, Pages 71-86]
Thompson and Blood Thomson oranges Two-year study on the role of balanced fertilization in orange fruit yield increase and tolerance to frost in [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 29-40]
Titanium dioxide Effect of three kinds nanoparticles and methyl jasmonate on antioxidant system activity in Cannabis sativa L. [Volume 5, (Issue 2, Autumn & Winter), 2023, Pages 109-122]
Total chlorophyll Study the effect of different mycorrhizal fungi on some growth indices, photosynthetic pigments, flavonoids and carotenoid content of pot marigold flower [Volume 3, (Issue 1, spring & summer), 2020, Pages 37-50]
Total phenol Effects of potassium nitrate on growth and photosynthetic pigments of basil under Colletotrichum gloeosporioides infection [Volume 1, (Issue 1, spring & summer), 2018, Pages 49-58]
Total phenol Morphophysiological response of basil under carbon dioxide and ethanol nutrition [Volume 4, (Issue 1, spring & summer), 2021, Pages 129-142]
Total phenol Effects of foliar application of urea, zinc sulfate and boric acid on the quality and concentration of those elements in golden kiwifruit (Actinidia chinensis L.) [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 145-164]
Total soluble solid The effect of poultry manure and zinc sulfate on growth and yield of cantaloupe (Cucumis melo L.) in competition with weeds [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 47-70]
Tuber Growth and physiological characters of radish in response to humic acid enriched with MS medium [Volume 2, (Issue 2, Autumn & Winter), 2019, Pages 130-141]
Tuber The effect of different amounts of nitrogen fertilizer and poultry manure on yield and nitrate concentration in autumn potato crop in Jiroft region [Volume 5, (Issue 1, spring & summer), 2023, Pages 44-55]
Tuberous vegetables Evaluation of Nitrate Status in Some Highly Consumed Vegetables of Kermanshah City in winter [Volume 4, (Issue 2, Autumn & Winter), 2021, Pages 85-98]

Horticultural Plants Nutrition

Keyword Index

A

B

C

D

E

F

G

H

I

K

L

M

N

O

P

Q

R

S

T

U

V

W

Y

Z