Investigation the possibility of partial replacing urea fertilizer with bio-fertilizers in the production of Dill (Anethum graveolens L.)

Document Type : Original Article

Authors

1 Department of Horticultural sciences, Faculty of Agriculture and natural resource, Imam Khomeini International University, Qazvin, Iran

2 department of Horticultural sciences, Faculty of Agriculture and natural resources. Imam Khomeini International University, Qazvin. Iran

Abstract

Dill (Anethum graveolens L.) commonly known as Shebet in Farsi is an annual, glabrous and aromatic herb belonging to the Apiaceae family.
Material and methods: Field experiment was conducted at Imam Khomeini International University, Qazvin, Iran. The experiment consisting of 8 treatments was conducted as factorial based on Randomized Complete Block Design (RCBD) with three replications. The treatments included: The treatments consisted of four growth-promoting bacterial strains (Azotobacter, Azospirillum, Pseudomonas stutzeri and Pseudomonas putida) that were combined in equal proportions and used as bio fertilizer. Bio-fertilizers prepared separately or in combination with different levels of urea (100, 50 and 25% recommended amount of urea for Dill).
Results and discussion: The results showed that biological fertilizers, individually or in combination with nitrogen fertilizer, increased growth, seed production, essential oil content, essential oil composition and leaf chlorophyll content; compared to control. Essential oil analysis of coriander seeds showed that the most important compounds are Carvone, limonene and Apiol that were significantly affected by biological and chemical fertilizers. Using 50% of the recommended amount of urea fertilizer with bio fertilizer, increased the quality and quantity of Dill yield. In fact, the use of combined fertilizers is suggested to reduce the using of chemical fertilizer.

Keywords

References

امید بیگی، ر.، 1384. تولید گیاهان دارویی. تهران: انتشارات آستان قدس رضوی.
پشت­دار، ع.، ابدالی، ع.، مرادی، ف.، سیادت، س.، و بخشنده، ع.، 1395. اثر نوع و میزان کود نیتروژن بر عملکرد و کاراییمصرف آب و نیتروژن در نعناع فلفلی. مجله علوم زراعی ایران، شماره 18، صص 14-32. 
صیدی، ز.، فاتح، ا.، و آینه­بند، ا.، 1396. اثر منابع مختلف نیتروژن و کودهای آلی بر عملکرد و اجزای عملکرد گیاه دارویی زنیان. بوم­شناسی کشاورزی، شماره 9، صص 115-128.
کاویانی، ب.، انصاری، م.ح.، و هاشم آبادی، د.، 1394. اثر باکتری­های حل کننده فسفات بر کاهش مصرف کود فسفر بر گیاه شوید. نشریه فیزیولوژی محیطی گیاهی، شماره 38، صص 82-91.
قاسمی، ک.، فلاح، س.، رئیسی، ف.، و حیدری، م.، 1392. اثر کودهای اوره و زیستی بر عملکرد کمی و کیفی گیاه دارویی اسفرزه. نشریه پژوهش­های تولید گیاهی، شماره 20، صص 101-116.
مفاخری، س.، امیدبیگی، ر.، سفیدکن، ف.، و ف.، رجالی، 1390. تاثیر کاربرد ورمی کمپوست، بیوفسفات و ازتوباکتر بر کمیت و کیفیت اسانس گیاه دارویی بادرشبی. تحقیقات گیاهان دارویی و معطر ایران، شماره 27، صص 596-612.
یزدانی بیوکی، ر.، بنایان اول، م.، خزاعی، ح.، و سودایی زاده، ح.، 1393. بررسی برخی خصوصیات کمی و کیفی گیاه دارویی مرزنجوش وحشی (.Origanum vulgare subsp virid) تحت تاثیر سطوح مختلف کود آزوکمپوست و اوره. بوم شناسی کشاورزی، شماره 6، صص 798-811.
 
Alireza, D. 2012. Effect of chemicals and bio-fertilizers on yield, growth parameters and essential oil contents of Fennel (Foeniculum vulgare Miller.). Journal of Medicinal Plants and By-products 2: 101-105.
Alizadeh,  A.,  Khoshkhui,  M.,  Javidnia,  K.,  Firuzi, O.,  Tafazoli,  E.,  and A. Khalighi. 2010. Effects of fertilizer on yield, essential oil composition, total phenolic content and antioxidant activity in Satureja hortensis L. (Lamiaceae) cultivated in Iran. Journal of Medicinal Plants Research 4(1):033-040.
Anitha, M., Swami, D.V., and D.R. Salomi Suneetha. 2015. Seed yield and quality of fenugreek (Trigonella foenum-graecum L.) cv.Lam methi-2 as influenced by integrated nutrient management. The Bioscan 10: 103-116.
Bhatt, D., Desai, J.R., and D. Bhakta. 2016. Effect of bio inoculants on growth and yield of African marigold (Tagetes erecta L.). Bioscan 11: 331-34.
Chapman, H.D., and P.F. Pratt. 1961. Methods of analysis for soils, plants and waters. Soil Science 93(1): 68-78.
Chattopadhyay, A., Mukherjee, A., and J.K. Hore. 2017. Nutrient management of dill (Anethum sowa l.) through organic and inorganic management. Journal of Crop and Weed 13(2): 102-105
Dere, S., Gunes, T., and R. Sivaci. 1998. Spectrophotometric determination of chlorophyll- a, b and total carotenoid contents of some algae species using different solvents. Tr. J. of Botany 22: 13-17.
El-Naggar. A.H.M., Hassan, M.R.A., Shaban, E.H., and M.E.A. Mohamed. 2015. Effect of Organic and Biofertilizers on Growth, Oil Yield and Chemical Composition of the Essential Oil of Ocimum basillicum L. Plants. Journal of Agricultural Research 60(1): 210-226.
El-Sayed, A.A., Darwish, M., Azoz, S.N., AbdAlla, A.M., and Sh. Elsayed. 2017. Effect of mineral, bio and organic fertilizers on productivity, essential oil composition and fruit anatomy of two dill cultivars (Anethum graveolens L.). Middle East Journal of Applied Sciences 7(3): 532-550.
Hadian, J., Esmaeili, H., Nadjafi, F., and A. Khadivi-Khub. 2014. Essential oil characterization of Satureja rechingeri in Iran. Industrial Crops and Products 61: 403-409.
Hellal, F.A., Mahfouz, S.A., and F.A.S. Hassan. 2011. Partial substitution of mineral nitrogen fertilizer by bio-fertilizer on (Anethum graveolens L.) plant. Agriculture and Biology Journal of North America 2 (4): 652-660.
Mahfouz, S.A., and M.A. Sharaf-Eldin. 2007. Effect of mineral vs. bio fertilizer on growth, yield and essential oil content of fennel (Foeniculum vulgare Mill.). International Agrophysics 21: 361-366.
Mosavi, S.G., Seghatoleslami, M.J., Jouyban, Z., Ansarinia, S., and S.A. Moosavi. 2015. Response morphological traits and yield of ajowan (Carum copticum) to water deficit stress and nitrogen fertilizer. Biological Forum– An International Journal 7(1): 293-299.
Pariari, A., Mukherjee, A., and A. Das. 2015 .Growth and yield of fennel (Foeniculum vulgare L. ) as influenced by integrated nitrogen management and spacing . Journal of crop Weed 11(2): 90-93.
Patil, A., Anand, B., Mangesh, G., and M. Rajkumar. 2016. Integrated nutrient management in carrot (Daucus carrota L.) under north eastern transitional track of Karnataka. Bioscan 11: 271-73.
Patidar, S.K., Mitra, M., Goel, S., and S. Mishra. 2016. Effect of carbon supply mode on biomass and lipid in CSMCRI’s Chlorella variabilis (ATCC 12198). Biomass Bioenergy 86, 1–10.
Savcii, S. 2012. Investigation of effect of chemical fertilizers on environment. APCBEE Procedia 1: 287-292.
Shaalan, M.N. 2005. Influence of biofertilizers and chicken manure on growth, yield and seeds quality of Nigella sativa L. plants. Egyptian journal of Agricultural Research 83: 811-828.
Shahmohammadi, F., Darzi, M.T., and M.H.DD. Hadi. 2104. Influence of compost and biofertilizer on yield and essential oil of dill (Anethum graveolens L.). International journal of Advanced Biological and Biomedical Research 2 (2): 446-455.
Singh, G., and SS. ingh. 2016. Effects of fym, biofertilisers and inorganic fertilizers on yield and nutrients uptake of European dill (Anethum graveolens L.). International Journal of Agricultural Science and Research. 6(3): 301-304.
Sokhangoy, S.H., Ansari, Kh., and D. Eradatmand. 2017. Effect of bio-fertilizers on performance of Dill (Anethum graveolens L.). Iranian Journal of Plant Physiology 2 (4): 547-552.
Zeinali. H., H. Hosseini and M. H. Shirzadi. 2014. Effects of nitrogen fertilizer and harvest time on agronomy, essential oil and menthol of Mentha piperita L. Iranian Journal of Medical and Aromatic Plants 30(3): 486-495.
Horticultural Plants Nutrition
Volume 2, Issue 1 - Serial Number 3
September 2019
Pages 116-128

Files

Share

How to cite

Statistics