Horticultural Plants Nutrition

Volume & Issue: Volume 3, Issue 2 - Serial Number 6, October 2020

Influence of iron leaf nutrition on chlorophyll content and some antioxidant enzyme activities of strawberry fruit cv. Camarosa

Pages 1-16

10.22070/hpn.2020.5536.1099

Saeed Rezaei; Mohammad Esmaeil Amiri; Abbas Bahari; Farhang Razavi; Morteza Soleimani Aghdam

The Effect of Salinity on Some Growth Parameter and Root Morphology of Three Pistachio Cultivars

Pages 17-28

10.22070/hpn.2020.5019.1063

omid Yazdi Sajadieh; Eebrahim Panahpour; Habib Nadian; Ali Gholami

Evaluation of biomass production and nitrogen efficiency indices of Portulaca oleracea under green manure and nitrogen

Pages 29-42

10.22070/hpn.2020.5264.1082

hamed javadi; Parviz Rezvani Mooghadam; mohhamad hassan rashed mohasel; mohhamad javad seghatoleslami

Effect of different levels of humic acid and nano-zinc fertilizer on the antioxidant enzyme activities And essential oil of Savory (Satureja hortensis L.)

Pages 43-58

10.22070/hpn.2020.4876.1050

zahra najafivafa; alireaz sirousmehr; madineh bijani

The investigated effect selenium selenite on some quantitative and qualitative characteristics and accumulation of selenium and reduction nitrate accumulation in potato tubers (Solanum tuberosum L.).

Pages 59-70

10.22070/hpn.2020.4921.1056

aboumoslem bideshki; MOHAMMAD JAVAD ARVIN; ahmad aien; mohammad reza hassandokht; ahmad khalighi

The morphophysiological responses of Physalis alkekengi to foliar applications of amino acids under drought stress conditions

Pages 71-86

10.22070/hpn.2020.5377.1091

sirous saremi; Manouchehr Gholipoor; Hamid Abbasdokht; Hassanali Naghdi Badi; Ali Mehrafarin; Hamid Reza Asghari

Effect of Split Time of Nitrogen Fertilizer and Selenium on Activity Antioxidant Enzymes and Flavor Precursors of Edible Onion (Allium cepa L.)

Pages 87-106

10.22070/hpn.2020.5403.1092

Farahnaz Veisialiakbari; Mahmud Khoramivafa; masoomeh amerian

Effect of phosphorus spraying and nutrigation on growth, yield and quality of strawberries in soilless culture

Pages 107-116

10.22070/hpn.2020.4484.1024

nasrin mollaei; Seyyed Jalal tabatabae; yavar sharafi

Effect of foliar application of Naphthalene acetic acid and Carbaryl and leaf nutrition of urea and magnesium sulfate on alternate bearing reduction of Kinnow mandarin in Dezful region

Pages 117-130

10.22070/hpn.2020.4997.1060

Mohammadreza Pourghayoumi; Kamal Gholamipour Fard; Ahmad Nooshkam

Evaluation of different feeding schedules on morphological traits, economical yield and photosynthetic pigments of roselle (Hibiscus sabdariffa L.)

Pages 131-144

10.22070/hpn.2020.5037.1067

Mohmad Raisi Nezhad; Mohamad Galavi; Mohmad reza asgharipour

Study of Nitrate and Heavy Metal Pollutant Concentration in Soil and Edible Leafy vegetables and Risk Assessment of its Consumption with Hazard Quotient Index

Pages 145-158

10.22070/hpn.2020.5485.1098

Mohsen Seilsepour

Influence of three types of superabsorbents on growth characteristic and elements uptake in basil under salinity stress

Pages 159-174

10.22070/hpn.2020.5547.1100

Sara Farsaraei; Mohammad Moghaddam

Journal Archive

Volume 5 (2023)

Volume 4 (2021)

Volume 3 (2020)

Issue 2

Issue 1

Volume 2 (2019)

Volume 1 (2018)