Evaluation of growth characteristicsthe and changes in the concentration of macro and micro nutrients of garlic affected by alkalinity and nitrogen sources in hydroponic culture

Volume 2, (Issue 1, spring & summer), September 2019, Pages 33-50

10.22070/hpn.2019.4584.1033

mahdiyeh shojaee; hamidreza roosta; mahmoudreza roozban; hamidreza soufi

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